After hearing much about the acclaimed sister restaurant of
Toko in Surry Hills, I thought it was only fitting that I pay tribute to this
hidden gem located below The Bridge Room. The subtle lighting of Tokonoma has an inviting ambience, and
is the perfect spot to catch up with friends and family - or a romantic night with a special someone. Its rustic sandstone
walls and concrete floors make for a
perfect environment to wine and dine in.
The dishes were done impeccably well and have me reminiscing
about my visit. Above are a few of the dishes I managed to try and I would
highly recommend including the honey bug nigiri, sashimi omakase as well as the
black cod on hoba leaf. The miso sauce and salmon had the most delicate texture and literally melted in my mouth almost immediately. The glaze had the right
balance of sweet and salty to it and I savoured every bite.
The chef recommended the chocolate fondant for dessert and
it was definitely one of the most delicious, rich chocolate fondants I have
ever tasted! The service matched the quality of food, making it a
memorable experience. It’s great to finally
welcome this contemporary Japanese restaurant to the CBD. Give this hidden charm a visit if you ever pass by Bridge Street!
Address: 44 Bridge Street, Sydney (enter via Loftus Lane)
Phone: +61 2 9251 8185
Hours: Lunch: Mon – Fri 12pm – 3pm
Dinner: Mon – Sat 5.30pm – 11pm
Dinner: Mon – Sat 5.30pm – 11pm
♡
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